I was raised Catholic so when Lent came around, I had to get creative for things to eat on Friday’s. I did my favorite thing when I have no idea what to do, I Googled it! I specifically looked up shrimp recipes. I came across this recipe for Honey Garlic Shrimp.
Here is what you will need: 1/3 cup honey ¼ cup soy sauce 1Tbsp minced garlic 1lb medium uncooked shrimp 2 teaspoons of olive oil 2 cups water 1 cup white rice 1 bag of Steamables Mixed veggies In a bowl wisk honey, soy sauce and garlic. Next add shrimp to mixture. Mix in well and put bowl in refrigerator for at least 30 minutes to marinate. While shrimp is marinating, start cooking rice. After 30 minutes have past, add olive oil to frying pan and at a medium high heat cook shrimp for 45 seconds on each side till pink. Then cook them for one more minute. Don’t forget to put your Steamable veggies in the microwave for 5 minutes. Drain water from bag and add butter if you choose to do so. Serve shrimp over rice with veggies on the side. **Optional serve over fried rice. As always, if you try this recipe send me pictures! Recipe found at: https://sallysbakingaddiction.com/quick-healthy-dinner-20-minute-honey-garlic-shrimp/
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Today I thought about sharing my recipe for BBQ chicken! (serves two)
Here is what you will need: 2 Chicken Breasts About 2 cups of BBQ Sauce Mixed Veggies of your choice 2 medium sized potatoes 2 tablespoons of butter Salt and pepper to taste Shredded Cheese to taste Chicken I, personally like to grill my chicken on the George Foreman grill, but sometimes I fry it on the stove. If I choose to fry it, I typically use olive oil to coat the bottom of the pan then cook it on a medium heat. While cooking chicken, preheat oven to 350 degrees and grease a cookie sheet. Once chicken is cooked, let chicken rest for 5 minutes, then coat BBQ sauce on both sides of each breast and bake them in the oven for about 10 minutes. Baked Potato I’m super lazy! So, I DON’T bake potatoes, I nuke them. It’s so much easier just to stab holes in the potato with a fork and microwave it for 5 min on each side. It’s easier and faster to make potatoes this way. Once cooked, (you can tell it’s cooked if the potato feels soft) cut a slit into potato and add butter, salt, pepper and cheese! Mixed Veggies Once again, I am lazy! I buy the steamable veggies and nuke them for 5 minutes, drain water, and add butter to bag if I so choose. Back to the chicken! Once the sauce is baked onto the chicken remove from oven, let rest for 5 minutes, then add more BBQ sauce to your liking. Serve onto a plate and enjoy! |
dreaAlways remember to love yourself. Archives
October 2020
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